Hotel and Hospitality Programmes
  • Diploma in Hotel & Restaurant Managementt

This is an accelerated Diploma Program and students can take anywhere from three to six semesters to complete the program.

Method of Delivery
The method of delivery will definitely affect the duration of the student's studies. These methods include:
Internet Based Classes - Supervised Self Directed Learning Classes / SSDL
Traditional Classes

Students are required to take courses in all three learning styles.

Semester1: (12 - 15 Weeks) Credits Semester 2: (12 - 15 Weeks) Credits
Communication #1 3 Housekeeping procedures 3
Introduction to Tourism 3 FSM #1 Cooking 4
Intro to Algebra 3 Environmental Science 3
Psychology 3 Communication #2 3
Customer Service 3 Front Office Procedures 3
Hospitality Ethics 3    
Hospitality Management   3         _ 
  18   16

 

Semester 3: (12 - 15 Weeks) Credits Semester 4: (12 - 15 Weeks) Credits
Hospitality Marketing 3 Food & Beverage Cost Control 3
Bar Management 3 FSM #2 4
Micro Soft Office 3 Kitchen Sanitation 3
Menu Planning 3 Sociology 3
Food & Bake Theory 3 Nutrition 3
Food & Beverage Service
3_ 
 
__ 
  18   19

 

Semester 5: (12 - 15 Weeks) Credits Semester 6: (480 Hours)  
Hospitality Accounting 3  Hotel & Restaurant Coop.  
Hospitality Law 3    
Food & Beverage Lab 4    
Human Resources 3    
Rooms Division Lab _4_    
  21